Mmmm. Pepian is basically the national dish of Guate. It's really spicy and delishous, but not spicy in a hot way. It's like a brown soup with potatoes and chicken and carrots and this really yummy squashish thing called guisquil.
Anyway, I don't have pics, but .here's the recipe my host momma and I made together:
Anyway, I don't have pics, but .here's the recipe my host momma and I made together:
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